Boston Salads is a family-owned company known throughout New England for their fresh, high-quality prepared foods. Specializing in deli salads, entrees, dips, and sides, they’ve built their reputation on consistency, flavor, and a commitment to using quality ingredients. From classic potato and pasta salads to innovative creations, their offerings can be found in restaurants, markets, and grocery stores across the region. At the Seafood Festival, their Saturday demonstration will highlight why Boston Salads has been a trusted name in New England kitchens for decades.
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Earlier Event: September 6
Cornhole Tournament
Later Event: September 6
Culinary Tent: Wicked Bites Chef Demonstration - The Peddler's Daughter